Mainlinerestaurantweek.com recently reported,
“Alfredo’s is a classic Italian restaurant with traditional Italian comfort food and daily specials from the Napoli region, where owner Alfredo Giannaccari hails. The sophisticated decor is adorned with rustic exposed brick, simple lighting, and warm colors. When you walk in the door expect superior service, a sophisticated atmosphere and a culinary experience you and your guests will cherish. Alfredo’s talented culinary team is known for their, now famous, homemade mozzarella and daily specials that the most sophisticated Main Line foodie will appreciate. If you have not had the pleasure of experiencing Alfredo’s, Main Line Restaurant Week is the perfect opportunity.” For more information visit their website www.alfredobyo.com!